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TANGERINE
By : XINGQUAN HE
GRANDS PRIX DU DESIGN – 16th edition
Discipline : Interior Design
Categories : Accommodation, Restaurant & Bar / Boutique Hotel : Gold Certification
The hotel consists of 25 guest rooms, communal living and dining rooms, open kitchen and outdoor pool. The main body of the building is reconstructed from the old building, facing Taihu Lake and near the green mountains. The design follows the principle of “adjusting measures to local conditions”. On the basis of retaining the original foundation of the building, it is redivided according to the space needs of the hotel, so as to achieve higher rationality in moving lines, lighting, sound insulation and warmth.
“Landscape” forms the narrative framework of the entire hotel space, with large floor-to-ceiling glass panels bringing the outdoor scenery into the interior. The main color of the interior is white, matching the soft wood, presenting a warm atmosphere.
In order to avoid the problem that the guests of the resort are affected by the season, the owner designed the open-air swimming pool and private soup. Thanks to the advantaged geographical environment, spring can go outing, summer can play water, autumn still step on leaves, winter appropriate bubble soup. Whenever people come to Orange Hotel, they can satisfy their desire to release themselves here.
Collaboration
Interior Designer : WUXI HALF CIRCLE CREATIVE DESIGN CO. LTD
